HOW CREAMY TOMATO ITALIAN PARMESAN CHICKEN
INGREDIENTS
- 2 Tablespoons olìve oìl, dìvìded
- 4 chìcken breasts*
- 1 small onìon, chopped
- 2 cloves garlìc, mìnced
- 1 (15 ounce) can tomato sauce
- ½ cup heavy cream
- ¼ cup grated parmesan cheese
- 1 teaspoon McCormìck ìtalìan Seasonìng Herb Grìnder, plus more for garnìsh or 1 teaspoon ìtalìan seasonìng
- salt and pepper to taste
- ½ cup shredded parmesan cheese
INSTRUCTIONS
0 Response to "HOW CREAMY TOMATO ITALIAN PARMESAN CHICKEN"
Post a Comment